SouthWestern Potato Salad - ChuckWagon Cooking

SouthWestern Potato Salad by The Thomas Ranch

SouthWestern Potato Salad

Ingredients:
3 pounds red potatoes, boiled and cut into 1 inch cubes
1 teaspoon minced garlic
8 ounces diced pimiento
2 medium tomatoes, cut into 1/4 inch pieces
1 bunch cilantro, chopped coarsely
6 celery ribs, sliced thin
1 bell pepper, chopped fine
1 cup fat-free Italian dressing
2 tablespoons ground cumin
1 teaspoon chili powder
Salt to taste

Directions:Combine all of the above ingredients together. Toss gently until contents are coated. Chill for at least 1 hour.

Serves: 10